Lots And Lots of Peppers





I’ve an abundance of all kinds of peppers in my fridge proper now. My CSA farm had success with them this 12 months. Naturally, I’m making an attempt to consider methods to make use of them as a substitute of freezing all of them. So for this dinner, I’m making a giant batch of Pizziola Sauce, which comprises, peppers, onions, tomato sauce, and Italian seasonings. This recipe makes a sizeable portion that you may save for different meats and fish.
For our dinner, I make pork chops.


Pizzaiola Sauce

You should use any sort of candy pepper you want. I used small-medium yellow/inexperienced bell peppers as a result of they’re tender.


2 tablespoons olive oil
2 garlic cloves, chopped
2-3 lbs peppers, seeded and sliced
1 giant onion sliced
14 ½ oz container of chopped or diced Italian tomatoes.
1 teaspoon dried Italian seasoning
¼ teaspoon crimson chili flakes
Salt and pepper to style.




Warmth the oil in a big deep skillet and add the sliced peppers and onions. Cowl the skillet and prepare dinner for 10 minutes over medium warmth. Take away the quilt, add the garlic, and prepare dinner over low warmth till the greens are tender about 15-20 minutes.
Add the tomatoes and seasoning. simmer for about 10-Quarter-hour till the sauce thickens barely. Serve over your predominant protein.


Oven Baked Crispy Pork Chops

2 bone-in Berkshire, pasture-raised loin pork chops
1 tablespoon mayonnaise
½ cup cornflake crumbs
Olive oil
Salt and pepper to style


Frivolously cowl a baking dish with olive oil
Warmth the oven to 400 levels F.
Sprinkle salt and pepper over the chops.
Unfold the chops with the mayonnaise and dredge within the cornflake crumbs.
Place the chops within the oven and bake for 45 minutes.


Oven Baked Purple Potatoes


7=8 small crimson potatoes, lower in half
4 tablespoons of melted butter
Salt and pepper to style.


Unfold the melted butter in a baking dish giant sufficient to carry the potatoes.
Place the potatoes lower aspect down within the baking dish
Sprinkle with salt and pepper/
Bake within the 400-degree F oven with the pork chops for 45 minutes,


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