Comfortable #SeafoodSunday, Seafoodies!
In case you haven’t observed, there are much more choices for gluten-free (GF) consuming lately. That’s welcome information for all of the Seafoodies on the market who keep away from gluten, whether or not it’s due to Celiac illness or different well being causes or simply private choice. After all, seafood, is of course gluten-free.
However with the inflow of GF merchandise available on the market, you’ll be able to adapt nearly any previously gluten-full seafood recipe — crab muffins, fish sticks, seafood pastas — to the GF way of life, too. Try our roundup of GF recipe concepts to see what we’re speaking about!
The place to begin? How about some Alaska halibut grilled with a kicky, home made pesto, or tender salmon baked in an addictive, ginger-garlic marinade? Each ship an ideal “10” on taste whereas holding prep time to a minimal. Or, for those who’re a shellfish fan, we’ve acquired loads of GF choices, like tacky, seafood-stuffed enchiladas, crab-stuffed acorn squash and spicy shrimp sautéed with tropical fruit and coconut.
Then there are the rice recipes. Oh, my! Sunny, Mediterranean shrimp bowls are a GF deal with, and we provide two takes on fried rice: Thai-style, with lump crabmeat and chilis and Spanish-inspired, with shrimp, chorizo and paprika. And our roundup wouldn’t be full with out some “can’t imagine it’s GF” dishes — crunchy lobster bites or lemony scallops linguine, anybody? Meals like these redefine what gluten-free could be.
Seafoodies, our philosophy is easy: gluten-free ought to be scrumptious. These GF dishes are so superior that everybody — GF or not — might be clamoring for extra.
Fortunately, seafood matches extremely nicely right into a GF meal plan, so you’ll be able to take pleasure in all of its well being advantages whereas sticking to your routine. And it doesn’t matter what your dietary preferences, these are dishes you’ll be able to serve proudly, and nobody on the desk will miss a factor!
Whats up, dinner! Behold lucious lump crabmeat, two cheeses and aromatics baked in an edible squash bowl. Mud with GF panko breadcrumbs for a crunchy topping.
No substitutions are wanted on this vigorous dish that includes jerk-seasoned shrimp, recent fruit and coconut. Serve with brown rice or on a mattress of greens for a GF entrée everybody will love.
Pssst … do you know the air fryer is the key to mouthwatering crab muffins? Impeccably seasoned crab simply wants some egg and yogurt as a binder, plus GF panko for that crunch you crave.
Fast-cooking shrimp, tossed with lemon, herbs and garlic, is a standout in these loaded rice bowls topped with a minty, tomato-cuke salad and crumbles of salty feta.
It’s wonderful what you are able to do with a bit crab and a few leftover rice! Swap in tamari for soy sauce, and also you’re on the way in which to a spicy, chewy and flavorful GF deal with.
Want a fast, after-school snack or weeknight dinner? These yummy fish sticks crisp up within the air fryer or oven in as little as 20 minutes!
A twist on the favored Vietnamese noodle salad, this make-ahead dish is moveable (assume: faculty lunches) and makes use of widespread pantry substances. Along with being GF, it’s additionally freed from nuts, dairy, soy and eggs.
Toss your favourite GF linguine — or zoodles — with completely seared scallops, recent corn and a cashew “cream” sauce for a simple and chic meal.
One among our fave methods to take pleasure in white fish: straight off the grill! Combine up some recent pesto, and also you’re good to go in 10 minutes.
Craving some consolation meals? You possibly can take pleasure in these straightforward, tacky seafood enchiladas in simply half-hour, and the corn tortillas make it a GF meal.
When you’re following a keto eating regimen along with avoiding gluten, this recipe provides you the perfect of each worlds! Creamy, low-carb risotto with cauliflower, broccoli and Parmesan makes the proper backdrop for the star of the present: seared scallops.
Full of protein and bringing some warmth, this shrimp and chorizo recipe showcases an impressed taste combo! Plus, it’s a clean-out-the-fridge dish that may be simply adjusted to accommodate no matter veggies and spices you will have readily available.
Pan-fried lobster chunks get their GF crispiness from cornstarch and spices. Serve with a pickled onion-cucumber salad and a chili dipping sauce that’s out of this world!
Coronary heart-healthy salmon bakes superbly with a recent ginger-garlic glaze that’s laced with honey, rice vinegar and a jolt of sriracha. Sub in tamari for soy sauce, and it’s a GF meal, too.